THE CULPEPER BEDROOMS, London

Rooftop Garden

The Culpeper Bedrooms boasts a 1,400 sq ft rooftop garden designed for sustainable urban farming. Guests can enjoy seasonal dips and grilled vegetables prepared on the rooftop grill, alongside herbs and garnishes grown on-site. The garden merges aesthetic with function, showcasing biodiversity while offering a distinctive dining experience.

Dining Options

The first floor restaurant serves a focused menu highlighting well-sourced ingredients through classical French techniques. The rooftop also offers communal dining with a selection of seasonal cocktails and low-intervention wines, ideal for sharing among guests. Options include Rhug Estate chicken leg and grilled vegetables, all enjoyed amidst a scenic city skyline.

Private Dining

An intimate private dining space is available in the rooftop greenhouse, accommodating up to 10 guests. Diners can enjoy communal-style servings from the rooftop menu, fostering a collaborative dining experience. A private terrace allows guests to enjoy evening views while they dine.

Pet-Friendly Policies

The ground floor pub welcomes dogs, allowing guests to experience the vibrant atmosphere alongside their pets. Rooftop access for well-behaved dogs is also available, adding flexibility for pet owners. However, dogs are not permitted in the first floor restaurant, maintaining a specific dining environment.

Community Engagement

The hotel encourages guests to participate in rooftop gardening through weekly work days led by knowledgeable staff. This initiative promotes community involvement and offers guests a chance to learn about organic farming practices. The Culpeper advocates for a sustainable hospitality model by transforming urban spaces for food cultivation.

Highlights

Rooftop Garden: 1,400 sq ft rooftop garden

Dining: French bistro with seasonal menu

Private Dining: Private dining space

Pet-Friendly: Dog friendly ground floor pub